Ingredients
| Product Code |
Item |
|
| 1062 |
GOLDTREE Salted Butter |
250 gm |
| 1233 |
RED MAN Cake flour |
300 gm |
| 292 |
RED MAN Skimmed Milk powder |
50 gm |
| 1417 |
RED MAN Caster Sugar |
25 gm |
| |
Egg yolk |
2 nos |
| 1136 |
RED MAN Vanilla Essence |
1/2 tsp |
| Filling |
| 1967 |
RED MAN Pineapple Tart Filling |
1kg |
|
Method
- Use a K-beater, blend butter, sugar, vanilla essence, milk powder and flour together.
- Add in yolk, blend into a soft dough, do not over work.
- Measure 10-13 gm of dough to 8-10 gm of pineapple tart filling to form into shapes at your own desire, brush tarts with egg yolk and bake at 190C for 20 minutes.
Remarks : make 60 to 63 nos. |
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