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Baking Workshop for This Month |
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Time
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1.30
pm to 4.30 pm -
(Tue to Fri)
7.00 pm to 10.00 pm -
(Tue to Fri)
1.30pm to 4.30pm - (Sat) |
|
Entry |
Open for public |
|
Fee |
S$36.55 per entry
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Venue |
Hands-On Baking
Workshop
Geylang Lor 23, One Sims Lane, #01-10
Singapore
387355
Tel: 6848 6618 |
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** Kindly call Tel: 6 848 6618 between 11.00
am - 6.30 pm
(Mon to Fri) for prior registration.
Workshops are only available for booking one week in advance.
Workshops not available for online booking. |
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Date/time |
Types of Bread /
Cake / Pastry |
| 31/08/2010(Tue) |
BAKE MOONCAKE WITH LOTUS FILLING &
CHESTNUT SOAK IN VANILA BEANS
MINI GOLDEN PILLOW MOONCAKE
03/09/10 Corporate Class: 1:30pm
04/09/2010 Corporate Class
|
01/09/2010(Wed)
|
02/09/2010(Thur) |
03/09/2010(Fri) |
| 04/09/2010(Sat) |
| 07/09/2010 (Tue) |
LEMON SNOWSKIN WITH POMELO & MANGO FILLING
SHANGHAI MOONCAKE WITH MELON SEED&WALNUT
08/09/2010 Corporate Class: 7:00pm
10/09/2010 Hari Raya Puasa
11/09/2010 Corporate Class: 1:30pm |
| 08/09/2010(Wed) |
| 09/09/2010(Thur) |
| 10/09/2010(Fri) |
| 11/09/2010(Sat) |
14/09/2010 (Tue) |
BAKE MOONCAKE WITH LOTUS FILLING &
CHESTNUT SOAK IN VANILLA BEANS
MINI GOLDEN PILLOW MOONCAKE
|
15/09/2010(Wed)
|
16/09/2010(Thur) |
17/09/2010(Fri) |
| 18/09/10(Sat)
|
| 21/09/2010 (Tue) |
GREEN APPLE WITH BLACKSESAME MOUSSE CAKE
TOMATO CHEESE SANDWHICH BREAD
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22/09/2010(Wed) |
| 23/09/2010(Thur) |
| 24/09/2010(Fri) |
| 25/09/2010(Sat) |
28/09/2010 (Tue) |
RED BERRIES FRUIT CHOCOLATE CAKE
MIX FRUIT CUSTARD BREAD WITH FLAKY PASTRIES
02/10/2010 Corporate class
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29/09/2010(Wed)
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30/09/2010(Thur) |
01/10/2010(Fri) |
| 02/10/10(Sat)
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Participants are requested:
- To be punctual
- To bring along a pen/pencil
- Not to bring children when
attending the baking classes
- to make prior registration to reserve a place
**Participants
should be of at least 12 years of age.
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